Vermouth di Torino
Tradition, terroir, people

Home 1920x1070

Terroir

“The characteristics of many of its agricultural products and certain Piedmontese herbs are specific to this part of the world and cannot be found elsewhere. The land itself has been shaped by man’s interaction with nature to the extent that certain areas have been placed under UNESCO protection to preserve their beauty and unique features. Our distillery has been producing spirits in these lands for more than one hundred years”.


Carlo Quaglia, distiller and liquor maker

CRAFTSMANSHIP

With the passing of the seasons, Mother Nature leaves her mark on every crop and on every year. Using our know-how, passed down from generation to generation, practical experience and craft processes, we enhance and perfect what nature has given us.


 

PEOPLE

“We wanted to create an ‘authentic’ vermouth made in the traditional manner, representing the style popular in the late 18th-early 19th centuries with superb quality raw materials. We met Carlo Quaglia, a craftsman who was still capable of making these unique spirits, which had all but disappeared, and putting plenty of passion into the process”.


Leonardo Leuci, bartender

our products

Our partners

Joia

RUSSIA

Wirich

TAIWAN

Wine Warehouse

PHILIPPINES

Dsica

PERù

Vinify Wine Company

AUSTRALIA

The Living Vine

ONTARIO, CANADA

Bart’s Bottles

THE NETHERLANDS

Manipenny

ESTONIA

The Nectar

BELGIUM

GàlaDeux

QUEBEC, CANADA

Deals

GREECE

Schneider&Levi

GERMANY

MartinS Brands

SPAIN

Mount Resources

AUSTRIA

Onesti Group

ITALIA

Astrum Wine Cellars

UK

The Winebow Group

USA

La Maison du Whisky

FRANCE

“I love preserving and enhancing the aromas, colours and flavours of the raw materials I work with, just as I love waiting patiently for them to mature naturally. I then wait for time and the seasons to pass to make every single batch unique”.

Carlo Quaglia, Distiller and liquor maker
Small 1920x620